Md Makhmur Ahmad

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Публикации

Screening of Nutrient Parameters for Red Pigment Production by Monascus purpureus MTCC 369 Under Submerged Fermentation Using Plackett-Burman Design

Md. Makhmur Ahmad, Md. Shivli Nomani, and Bibhu Prasad Panda
Plackett-Burman experimental design was used to screen important nutrient parameters influencing the production of red pigments by Monascus purpureus MTCC 369 under submerged fermentation. Nine nutrient parameters such as dextrose, NH4Cl, (NH4)2.SO4, NaCl, KH2PO4, MgSO4.7H2O, CaCl2.2H2O,...
→ Red pigment   → Plackett-Burman deign   → monascus purpureus   → submerged fermentation